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2-Acetylnaphthalene is used as a flavoring agent in food. It serves as an intermediate in the preparation of piperidinyl pyrazoles as potent DNA gyrase inhibitors. Further, it is used in air care products, cleaning and furnishing care products. In addition to this, it is used in the synthesis of aromatic enone and dienone analogues of curcumin as angiogenesis inhibitors.
Zhang, Z.; Xie, C.; Tan, X.; Song, G.; Wen, L.; Gao, H.; Ma, C. I2-catalyzed one-pot synthesis of pyrrolo[1,2-a]quinoxaline and imidazo[1,5-a]quinoxaline derivatives via sp3 and sp2 C-H cross-dehydrogenative coupling. Org. Chem. Front. 2015, 2 (8), 942-946.
Vivekanand, T.; Sandhya, T.; Vinoth, P.; Nagarajan, S.; Maheswari, C. U.; Sridharan, V. N-(2-Aminobenzylidene)-4-methylanilines-stable and cheap alternate for 2-aminobenzaldehydes: concise synthesis of 3-unsubstituted-2-aroylindoles. Tetrahedron Lett. 2015, 56 (38), 5291-5294.
Gefahrenhinweise (EU): H302-H315-H319-H335
Harmful if swallowed. Causes skin irritation. Causes serious eye irritation. May cause respiratory irritation.
Avoid breathing dust/fume/gas/mist/vapours/spray. Wear protective gloves and eye/face protection. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. IF INHALED: Remove to fresh air and keep at rest in a position comfortable for breathing. Store locked up. Dispose of contents/container in accordance with local/regional/national/international regulations.