I agree Our site saves small pieces of text information (cookies) on your device in order to deliver better content and for statistical purposes. You can disable the usage of cookies by changing the settings of your browser. By browsing our website without changing the browser settings you grant us permission to store that information on your device.
4-Ethylphenol is suitable for use in the determination of 4-ethylguaiacol and 4-ethylphenol in the aroma of red wines using headspace-solid-phase microextraction method. It is a chemical reagent used in the synthesis of 5-HT1A receptor agonists endowed with antinociceptive activity in vivo. It is also used in the preparation of isopropylamides as potent and noncovalent proteosome inhibitors.
N Martorell; M P Martí; M Mestres; O Busto; J Guasch. Determination of 4-ethylguaiacol and 4-ethylphenol in red wines using headspace-solid-phase microextraction-gas chromatography. Journal of Chromatography A.2009, 1216, (15), 3023-3030.
Margarita Valhondo; Isabel Marco; Mar Martín-Fontecha; Henar Vázquez-Villa; José A. Ramos; Reinhard Berkels; Thomas Lauterbach; Bellinda Benhamú and María L. López-Rodríguez. New Serotonin 5-HT1A Receptor Agonists Endowed with Antinociceptive Activity in Vivo. J. Med. Chem.2013, 56, (20), 7851-7861.
Gefahrenhinweise (EU): H312-H332-H314-H318
Harmful in contact with skin. Harmful if inhaled. Causes severe skin burns and eye damage. Causes serious eye damage.
Do not breathe dusts or mists. IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Rinse skin with water/shower. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. IF SWALLOWED: Rinse mouth. Do NOT induce vomiting. Store locked up. Dispose of contents/container in accordance with local/regional/national/international regulations.