Cookies disclaimer

I agree Our site saves small pieces of text information (cookies) on your device in order to deliver better content and for statistical purposes. You can disable the usage of cookies by changing the settings of your browser. By browsing our website without changing the browser settings you grant us permission to store that information on your device.

8013-01-2 - Yeast Extract - J60287 - Alfa Aesar

J60287 Yeast Extract

CAS-Nummer
8013-01-2
Synonyme

Größe Preis ($) Menge Verfügbarkeit
500g 64,27
1kg 115,36
Zum Warenkorb hinzufügen Zur Angebotsanfrage hinzufügen Artikel anzeigen

Yeast Extract

MDL
MFCD00132599
EINECS
232-387-9

Chemische Eigenschaften

Form
Powder
Löslichkeit
Soluble in cold water.

Anwendungen

Microbial mediaYeast extract is used as food additive, flavor enhancer in processed foods of all kinds and as nutrient for bacterial culture media. It is used to create savoury flavors and umami taste sensations.

Bemerkungen

Hygroscopic. Incompatible with strong oxidizing agents.

Literaturverweise

Sayed, E. T.; Barakat, N. A.; Abdelkareem, M. A.; Fouad, H.; Nakagawa, N. Yeast Extract as an Effective and Safe Mediator for the Baker’s-Yeast-Based Microbial Fuel Cell. Ind. Eng. Chem. Res. 2015, 54 (12), 3116-3122.

Hakobyan, L.; Gabrielyan, L.; Trchounian, A. Yeast extract as an effective nitrogen source stimulating cell growth and enhancing hydrogen photoproduction by Rhodobacter sphaeroides strains from mineral springs. Int. J. Hydrogen Energy 2012, 37 (8), 6519-6526.

Weitere Referenzen

Harmonized Tariff Code
3821.00
TSCA
Yes
RTECS
ZF6610000

Empfohlen

Kürzlich angesehen

Chemikalien

Life science

Metalle und Stoffe

Katalysatoren

Forschungs- und Laborbedarf