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Erioglaucine sodium salt is used as a colorant for foods and other substances to induce a color change.
Richard P. Taylor.; Timothy J. James. Enzymatic determination of sodium and chloride in sweat. Clinical Biochemistry. 1996, 29, (1), 33-37.
Amin Sadeghpour.; Franz Pirolt.; Otto Glatter. Submicrometer-Sized Pickering Emulsions Stabilized by Silica Nanoparticles with Adsorbed Oleic Acid. Langmuir. 2013, 29, (20), 6004-6012.