I agree Our site saves small pieces of text information (cookies) on your device in order to deliver better content and for statistical purposes. You can disable the usage of cookies by changing the settings of your browser. By browsing our website without changing the browser settings you grant us permission to store that information on your device.
trans-2-Hexenal is used in evaluation of quality of protected designation of origin virgin olive oils by headspace solid-phase microextraction-gas chromatography using flame ionization detection and multivariate analysis. It was used in the multicomponent method for the determination of low-molecular-weight carbonyl compounds in biological samples.
Benoit Berlioz; Christophe Cordella; Jean-François Cavalli; Louisette Lizzani-Cuvelier; André-Michel Loiseau; Xavier Fernandez. Comparison of the amounts of volatile compounds in French protected designation of origin virgin olive oils. Journal of Agricultural and Food Chemistry.2006, 54 (26), 10092-10101 .
Constantina N Konidari; Thomas S Giannopoulos; Christos G Nanos; Constantine D Stalikas. Determination of plasma, urine, and bovine serum albumin low-molecular-weight carbonyl levels by capillary gas chromatography with electron-capture and mass-selective detection. Analytical Biochemistry.2005, 338 (1), 62-70.
Hazard Statements: H226-H302-H311-H332-H315-H319-H335
Flammable liquid and vapour. Harmful if swallowed. Toxic in contact with skin. Harmful if inhaled. Causes skin irritation. Causes serious eye irritation. May cause respiratory irritation.
Precautionary Statements: P260-P201-P280a-P304+P340-P405-P501a
Do not breathe dust/fume/gas/mist/vapours/spray. Obtain special instructions before use. Wear protective gloves and eye/face protection. IF INHALED: Remove to fresh air and keep at rest in a position comfortable for breathing. Store locked up. Dispose of contents/container in accordance with local/regional/national/international regulations.