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D-Glutamic acid acts as a superior to alpha ketoglutarate. It helps in the growth of Lactobacillus arabinosus. It can inhibit the IgE binding to peanut allergens. It is widely used in pharmaceuticals and foods.
Matthew Volgraf; Pau Gorostiza; Rika Numano; Richard H Kramer; Ehud Y Isacoff; Dirk Trauner. Allosteric control of an ionotropic glutamate receptor with an optical switch. Nature Chemical Biology.2006, 1 (2), 47-52.