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It is used as an isotopically labeled biochemical for proteomics research. It is suitable for all food, beverage and nutritional supplement applications.
EE Haley.; GA Fischer.; AD Welc. The requirement for L-asparagine of mouse leukemia cells L5178Y in culture. Cancer research. 1961, 21 (1), 532-34.
HJ Son.; HG Kim.; KK Kim.; HS Kim.; YG Kim. Increased production of bacterial cellulose by Acetobacter sp. V6 in synthetic media under shaking culture conditions. Bioresource Technology. 1961, 86 (3), 215-219.