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J63795 Hexokinase, yeast

CAS Number
9001-51-8
Synonyms

Stock No. Size Price ($) Quantity Availability
J63795-4I 1 kilounit 105.00
J63795-J+ 10 kilounit 233.00
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Hexokinase, yeast

MDL
MFCD00131321
EINECS
232-611-5

Chemical Properties

Form
Lyophilized powder
Storage & Sensitivity
Store at -20°C. Hygroscopic.
Solubility
Soluble in water.

Applications

Hexokinase is used to catalyzes the phosphorylation of D-hexose sugars at the C6 position utilizing, ATP as a phosphate source. Used to determine glucose, fructose, mannose and ATP.

Notes

Minimum 140 units/mg protein. One unit converts 1 micromole of D-glucose to glucose-6-phosphate per min at 25 degrees C and pH 7.5 in the presence of ATP

Literature References

Entian, K.D. Genetic and biochemical evidence for hexokinase PII as a key enzyme involved in carbon catabolite repression in yeast. Molecular and General Genetics MGG. 1980, 178, (3), 633-637.

John R. Pringle. The melecular weight of the Full-size image (<1 K) polypeptide chain of yeast hexokinase. Biochemical and Biophysical Research Communications. 1970, 39, (1), 46-52.

GHS Hazard and Precautionary Statements

Hazard Statements: H315-H319

Causes skin irritation. Causes serious eye irritation.

Precautionary Statements: P280a-P264-P305+P351+P338-P321-P332+P313-P337+P313

Wear protective gloves and eye/face protection. Wash thoroughly after handling. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Specific treatment (see label). If skin irritation occurs: Get medical advice/attention. If eye irritation persists:

Other References

Harmonized Tariff Code
3507.90
TSCA
Yes

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