Bacterial hyaluronic acid (HA) is a natural non-sulfated high molecular weight glycosaminoglycan that may be used to study formulations of non-animal gels potentially useful for procedures such as soft tissue augmentation.
Barry Halliwell. Superoxide-dependent formation of hydroxyl radicals in the presence of iron salts: Its role in degradation of hyaluronic acid by a superoxide-generating system. FEBS Lett. 1978, 96 (2),238-242 .
Precautionary Statements: P260-P201-P280-P304+P340-P405-P501a
Do not breathe dust/fume/gas/mist/vapours/spray. Obtain special instructions before use. Wear protective gloves/protective clothing/eye protection/face protection. IF INHALED: Remove to fresh air and keep at rest in a position comfortable for breathing. Store locked up. Dispose of contents/container in accordance with local/regional/national/international regulations.