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Cell culture techniques require high purity reagents. Cell culture reagents may be tested for pyrogens and endotoxins. Cell culture reagents include cell culture media, media supplements and sterile reagents. Common cell culture reagents are antibiotics and amino acid supplements. Alfa Aesar provides many high purity reagents suitable for use in specialized cell culture protocols. Our product line includes amino acid supplements, ready to use antibiotic solutions, and commonly used salts and buffers.

  • 4-Aminoantipyrine, 98+%, Thermo Scientific
  • 4-Dimethylaminobenzaldehyde, Thermo Scientific
  • 4-Dimethylaminocinnamaldehyde, 98+%, Thermo Scientific
  • 5-Bromo-4-chloro-3-indolyl-beta-D-galactopyranoside (X-GAL), 99+%, Ultrapure, Thermo Scientific
  • 7X™ Cleaning Solution
  • Acetate, 1M buffer soln., pH, 3.0, low endotoxin
  • Acetate, 1M buffer soln., pH, 4.0, low endotoxin
  • Acetate, 1M buffer soln., pH, 5.0, low endotoxin
  • Agar, Bacteriological, Ultrapure, Thermo Scientific
  • Agar, Noble Agar, Ultrapure, Thermo Scientific
  • Agar, plant cell culture tested
  • Agar powder
  • Agar, Thermo Scientific
  • Albumin, Bovine, Cohn Fraction V, 98%, Cell Culture Grade, Low Endotoxin
  • Albumin, Bovine, Cohn Fraction V, 98%, Fatty Acid Free, pH 7.0
  • Albumin, Bovine, Cohn Fraction V, 98%, Immunoassay Grade, protease and enzyme-free, pH 5.2
  • Albumin, Bovine, Cohn Fraction V, 98%, Immunoassay Grade, protease and enzyme-free, pH 7.0
  • Albumin, Bovine, Cohn Fraction V, 98%, Low Fatty Acid, pH 5.2
  • Albumin, Bovine, Cohn Fraction V, 98%, Low Fatty Acid, pH 7.0
  • Albumin, Bovine, Cohn Fraction V, Reagent Grade, pH 5.2
  • Albumin, Bovine, Cohn Fraction V, Reagent Grade, pH 7.0
  • Albumin, bovine, crystallized, pH 5.2, Thermo Scientific
  • Albumin, Bovine, Fraction V, 30% soln., Standard Grade, no preservative
  • Albumin, Bovine, Fraction V, 30% soln., Standard Grade, with azide as preservative
  • Albumin, Bovine, Fraction V, 35% soln., Cell Culture Grade, no preservative
  • Albumin, Bovine, Fraction V, 35% soln., Reagent Grade, Fatty Acid Free, no preservative
  • Albumin, Bovine, Fraction V, 35% soln., Reagent Grade, Fatty Acid Free, with azide as preservative
  • Albumin, Bovine, Fraction V, 96%, Standard Grade, New Zealand origin, pH 7.0
  • Albumin, Bovine, Fraction V, 96%, Standard Grade, pH 5.2
  • Albumin, Bovine, Fraction V, 97%, Standard Grade, pH 7.0
  • Albumin, bovine, Fraction V, pH 7, heat-shock fractionated, Thermo Scientific
  • Albumin, Bovine, New Zealand origin, 97%, Chromatographically purified
  • Albumin, Bovine, New Zealand origin, Low Fatty Acid, Chromatographically purified
  • Albumin, Bovine, New Zealand origin, RIA Grade, Chromatographically purified
  • Albumin, Bovine, New Zealand origin, Standard Grade, Chromatographically purified
  • Albumin, Bovine plasma, crystalline, 98%
  • Albumin, bovine, protease-free, Molecular Biology Grade, Ultrapure, Thermo Scientific
  • Albumin, bovine, RIA Grade, pH 7, Thermo Scientific
  • Albumin, bovine, Thermo Scientific
  • Albumin, human, 96%
  • Albumin, human, 99%, fatty acid free, globulin free
  • Alsever's Solution
    Alsever's solution is an isotonic balanced salt solution. It is routinely used as an anticoagulant and blood preservative.
  • Aluminum chloride, 0.5M aq. soln.
  • Ammonium acetate, 5M aq. soln.
  • Ammonium chloride, 0.5M aq. soln.
  • Ammonium sulfate, 0.5M aq. soln.
  • Ammonium sulfate, ACS, 99+%, Ultrapure, Thermo Scientific
  • Ammonium sulfate, saturated soln.
  • Ammonium sulfate, ultrapure, 99+%
  • Apoferritin, from horse spleen

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Analytical & Labware